Wednesday, September 9, 2009

Provident Living

We have a plum tree in our backyard and last year I attempted to can them whole.  If you are a canner, never do plums whole, they were disgusting.  So, this year we were on the lookout for something we could do with our millions of plums.  Aram was a total stud and willingly made us plum chutney and canned it.   There's nothing like a morning of canning and grinding wheat that slashes my idyllic dreams of living off the land.  It always sounds more fun than it actually is.  

1 comment:

RasmussenFamily said...

what is plum chutney? you guys are amazing... at least we know that we can get cheese and plum chutney if we ever need it